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Scrambled Eggs:

• 2 eggs

• 1/2-1 tsp. Creative Affair

• ¼ cup or Milk or Cream

• Salt & Pepper to taste

• Canola oil

1. Add all the ingredients, except the oil, into a bowl and whisk until mixed, don’t make mixture too creamy.

2. Add oil to frying pan and heat over medium temperature.  Add your egg mixture and stir with a wooden spoon or high temperature rubber spatula

Try adding chopped onions and/or red peppers to your scrambled eggs. When adding vegetables sauté your veggies before adding egg mixture.  Drizzle extra virgin olive oil, sprinkle fresh dill before serving or any fresh leaf, Celery, parsley, fresh herbs.

Scrambled egg recipe